You can’t strike out with these delicious vegetarian burgers. You will literally blow away the haters with these insanely mouthwatering patties. Look below for 27 veggie burger recipes…

Article Image From: MinimalistBaker

1. Savory Mushroom Veggie Burger

These hearty vegan mushroom burgers are made with a savory blend of sautéed mushrooms, white beans and tahini, grilled up to perfection and topped with a rich and creamy tahini cheese sauce.

From: ConnoisseurusVeg

2. The Ultimate Veggie Burger Recipe

You make a veggie burger because you want the hamburger experience without the meat. This one delivers. It’s got a firm, beefy texture that takes on the char and smoke of the grill, but is adaptable enough to cook inside on your stove. The enemy of a veggie burger is mushiness, which stems from a high moisture content. To combat that, the very watery ingredients – mushrooms, tofu, beans and beets – are roasted to both dehydrate them somewhat and intensify their flavors.

From: NYTimes

3. Carrot Tahini Quinoa Burgers with Tzatziki

I know, I know……… RABBIT FOOD! After Easter! GASP! Yes folks, bust out all those leftover carrots and let’s make some burgs! Carrot tahini burgs. Carrot tahini Quinoa burgs. Carrot tahini quinoa burgers with tzatziki! Oh yes……

From: Rhubarbarians

4. Grillable Veggie Burgers

You guys, I don’t even know where to start, other than, I MADE A VEGGIE BURGER THAT’S GRILLABLE.

All hail the veggie burger!

From: MinimalistBaker

5. Jalapeno Popper Black Bean Burgers

The ULTIMATE veggie burger, these jalapeno popper black bean burgers are stuffed with a roasted jalapeno-infused cream cheese that brings the heat.

From: JoanneEatsWellWithOthers

6. Green Monster Burger Recipe

You don’t feel like eating your veggies today? No problem, just eat this green monster veggie burger with grilled eggplant, red bell pepper, and vegan sun-dried tomato mayonnaise instead. It’s not only super delicious but also packed with tons of vitamins and minerals. Who knew that a burger could be this healthy?!

From: VeganHeaven

7. Lentil Veggie Burgers

Another veggie burger? Yes, it’s true. But guys, listen. This just so happens to be THE veggie burger. As in, the best one I’ve made yet.

From: MakingThymeForHealth

8. Baked Falafel Burgers

I’ve been craving a falafel burger these days. There’s something so substantial about a burger, and the flavors of Mediterranean cuisine lend themselves perfectly to toppings and sauces galore.

From: MinimalistBaker

9. Spicy Bean Burger Recipe

I honestly can’t remember the last time I had a fast food restaurant burger. Nowadays, I much prefer homemade burgers. This spicy bean burger is influenced by Mexican cuisine and a total winner if you are looking for a quick and easy vegan burger recipe.

From: PrettyPatel

10. Black Bean Walnut Burgers with Saucy Sweet Onions

Nourishing, and delicious with a bit of a kick, Black Bean Walnut Burgers with Saucy Sweet Onions are freezer friendly and easy to pull together. Vegan and gluten-free!

From: VanillaAndBean

11. Sweet Potato Chickpea Burgers

Meal planning for the week? You totally need these sweet potato chickpea burgers! Aside from being healthy, vegan, and gluten-free, these tasty freezer-friendly veggie burgers are just plain delicious!

From: PeasAndCrayons

12. Black Bean & Jalapeno Burger

If you’re dusting off your BBQ in readiness for the next Bank Holiday weekend, you might be looking for some easy veggie and vegan recipes to spice things up a bit.  Here’s a juicy and flavour-packed burger which won’t fall apart on the BBQ, and which you can make and freeze in advance.  What more could you ask for?

From: TheVegSpace

13. Spicy Cauliflower Burgers

With cauliflower (as in the veg-e-ta-bel cauliflower) and quinoa and almonds and eggs and other non-meat stuff. I absolutely, for surely, deliciously did that. It is part veggie-burger, part rule-breaker. We are just straight up defying traditional food categories over here.

From: PinchOfYum

14. Quinoa Black Bean Burgers

Quinoa Black Bean Burgers – meatless patties full of black beans, quinoa and spices. You won’t believe these are vegetarian! The flavor is so delicious!

From: YummyHealthyEasy

15. The Ultimate Veggie Burger

The Ultimate Veggie Burger ~ the burger is the all American summer favorite, and switching out a healthy meatless burger  just makes so much sense.  To be honest, half the fun is the bun and all the toppings, anyway!   You can make a big batch of these vegan burgers and freeze them for easy healthy eating all year long.

From: TheViewFromGreatIsland

16. In-N-Out Vegan Burger

One bite of this Copycat In-N-Out Vegan Burger with Spread will have anyone questioning its authenticity.   The mayo-free spread paired with grilled onions even had me fooled.  So beat that chemical burger craving with this healthier, cruelty-free option.

From: WhereYouGetyourProtein

17. Vegetarian Mushroom Burger

This vegetarian mushroom burger recipe certainly is not short on flavour. Make them as burgers or sliders at parties & even the meat eaters will love them!

From: RockRecipes

18. Masala Chickpea Burger

These masala chickpea burgers are full of flavour and inspired by the classic Indian curry – chana masala. They don’t fall apart and the perfect dinner for the whole family. The burgers are vegan-friendly and gluten-free.

From: PrettyPatel

19. Sweet Potato Black bean Burger with Chili Lime Mayo

This Sweet Potato Black Bean Burger with Chili Lime Mayo is made with quinoa, sweet potatoes, black beans, and spices. No eggs required! It’s gluten-free, vegetarian and vegan.

From: IsabelEats

20. The Best Black Bean Burgers

If you’ve ever tried a black bean burger, you probably didn’t like it. At least for me, every one that I’ve tried I’ve been disappointed. UNTIL NOW! I really really love them. I eat them wrapped in lettuce (which I think is delicious!). The rest of my fam requests buns, so I give them whole wheat buns. I also tried out this Chipotle Mayo. Ok disclaimer, it’s store-bought mayo.

From: FuelingAFitFam

21. Cauliflower Quinoa Burgers with Mushrooms & Onions

These delicious cauliflower quinoa burgers will become your new favorite veggie burger! Packed with flavor and topped with buttery, garlicky sauteed mushrooms and onions. Yum!

From: Rhubarbarians

22. Tomato & Mozzarella Quinoa Burgers

Sun-dried Tomato and Mozzarella Quinoa Veggie Burgers. Crazy delicious, veggie burgers that taste full of flavor and are filling and are very easy to make gluten-free and vegan!

From: JessicaInTheKitchen

23. Mushroom Swiss Veggie Burgers

Love a good burger? Then, these flavor-packed Mushroom Swiss Veggie Burgers are for you!

From: HelloLittleHome

24. Vegetarian Teriyaki Burgers

These Vegetarian Teriyaki Burgers are a game changer.

I mean, there’s pineapple on this burger … yum. You have got to try this amazing recipe!

From: HelloLittleHome

25. Simply The Best Black Bean Burgers

Don’t you just love biting into something just simply amazing your taste buds go wild? These Black Bean Burgers, my friends, are my favorite healthy burger recipe since ever: it’s basically all I want to eat nowadays! They are great for lunch with a salad or bun or a nice grain-like quinoa or brown rice. These will be a hit once you try them – and will make a nice addition to BBQ! Yesss? 🙂

From: PureElla

26. Chunky Portabella Veggie Burgers

Since it’s Lent now I try to come up with truly meatless dishes as even though most people eat seafood on Friday there are tons that hate seafood.  I took out the gorgeous portabellas (I wish I had taken pictures of them because they were MASSIVE!!!) and cleaned out the gills. Now you don’t have to remove them as they are edible. Most chef’s remove them as they will discolor your sauce and make it muddy.  For this dish, it’s totally your call.  I just do it out of habit.

From: TheKitchenWhisperer

27. The Best Veggie Burger In The Entire World

Ugh. What a cocky recipe title. But I’m serious. This thing is soooo great. I have sort of an attitude about veggie burgers because most restaurants don’t treat veggie burgers with the proper respect they deserve, man. They’re generally just some sad afterthought, a requirement for burger establishments so vegetarians don’t starve to death while at their restaurant. Can you tell I’m passionate about the subject?

From: ACozyKitchen

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