Cake? Yes! Vegan? No problem. You can have your cake and eat it too. The recipes inside are beautiful and full of flavor.
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1. Vegan & Gluten-Free Gingerbread Layer Cake
Layers of gluten-free vegan gingerbread spice cake and creamy dairy-free orange buttercream, topped with a mountain of beautiful sugared cranberries.
2. One Bowl Vegan Chocolate Cake
I took one bite into this luxurious, velvety, rich chocolate cake, and amidst so many layers of mousse, cake, and ganache my mind couldn’t comprehend what my taste buds were experiencing.
3. Vegan Strawberry Cake
This vegan strawberry cake is a dream! Topped with strawberry buttercream frosting and decorated with fresh strawberries it’s a strawberry lovers dream come true!
4. Vegan Coffee Cake
This was the first time I ever attempted to bake something from scratch on camera with you. I love coffee cake. It brings back lots of childhood memories of my grandma! I think I managed to make a pretty epic vegan version that took care of the nostalgia.
5. Vegan & Gluten-Free Cinnamon Roll Cake
This Vegan Cinnamon Roll Cake tastes just like the beloved sweet pastry but is gluten-free and dairy-free! With a delicious and sweet cinnamon swirl running throughout fluffy white cake, this Vegan Cinnamon Roll Cake is topped with a simple dairy-free cream cheese frosting.
6. Vegan Vanilla Cake
This is a recipe that I got from one of my very favorite baking books, Vegan Cupcakes Take Over the World. This is the book that got me into baking in the first place, and still the baking book I use the most. I love the vanilla cupcake recipe in this book, but I wanted to make a layer cake version.
7. Blueberry Lemon Cake
A moist, soft and sweet Vegan Lemon Blueberry Cake made with fresh lemon juice and ripe blueberries. Topped off with a “one-minute” lemon glaze. If Summer was a cake, this would be it!!
8. Vegan Key Lime Cake
This key lime cake was heaps of fun to make. I made it for my sisters birthday. And everyone loved it.
9. Vegan Blueberry Cheesecake No Bake
“Oh you are vegan? So you can’t eat cheesecake at all…” Well, of course, I can! I love to make vegan cheesecakes and I love it even more to eat them. The cheesecakes I made so far are not only delicious, but they are also so much healthier than regular cheesecakes.
10. Vegan Carrot Cake
Carrot cake is pretty awesome! It gives you the feeling that you’re eating something pretty darn healthy. I mean you’re getting your veggies in!
And when it’s vegan carrot cake, well….. then you can feel pretty saintly about it!
11.Vegan Chocolate Cake
Winter is the time for indulgence and this vegan chocolate cake definitely hits the mark. It is my go-to chocolate cake recipe you may have seen Cooper baking as his first day of school chocolate cake. The only difference is I’ve vegan-ized it. It’s about time, I hear my husband mutter.
12. Vegan Chocolate Hazelnut Cake with Whipped Ganache
For all your celebrations, this rich, fudgy, Vegan Chocolate Hazelnut Cake with Whipped Ganache cake will even have omnivores begging for more. This cake is perfect for dark chocolate lovers. Vegan.
13. Vegan Chocolate Oreo Cake
The beloved oreo cookie steals the show in this amazing vegan chocolate cake! This oil-free cake is perfect for birthdays and special occasions!
14. Vegan Vanilla Cake
This vegan vanilla cake is light fluffy and dreamy! But what you’re going to like most about it is how EASY it is.
15. Ultimate Vegan Chocolate Cake
I’m super happy to say that this post for The Ultimate Vegan Chocolate Cake is sponsored by World Kitchen, who I love for their affordable, non-stick baking pans. I seriously use Baker’s Secret pans all their time. They are perfect for roasting veggies, making muffins, and of course, making The Ultimate Vegan Chocolate Cake! I have been compensated monetarily and with product. Yay!